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Welcome to Dizz's As Is

Dizz's As Is is a charming steakhouse and seafood haven located on the scenic Coast Highway in Laguna Beach, CA. Rooted in a family tradition, this eclectic restaurant exudes warmth with its cozy decor and inviting ambiance. Here, the menu showcases a delightful array of dishes, from tender beef stroganoff to sophisticated lobster ravioli, each crafted with care. Guests are treated to an unforgettable dining experience, amplified by impeccable service from owner Dominic. With a focus on quality and flavor, Dizz's As Is invites diners to savor hearty meals that reflect a commitment to culinary excellence, making it a must-visit destination for food lovers.

LOCATIONS

Welcome to Dizz's As Is, a hidden gem nestled along the picturesque Pacific Coast Highway in Laguna Beach, California. This charming restaurant combines the delights of a steakhouse with the fresh flavors of seafood, creating a delightful experience for discerning palates. With its eclectic 1940-50s decor and a casual yet cozy ambiance, Dizz's As Is offers more than just a meal—it promises an unforgettable dining experience.

As you step inside, you're greeted by a blend of mismatched table settings and soothing soft music, all while the ocean breeze wafts through open windows. Whether you opt for a table with a stunning ocean view or settle into the warm embrace of its cozy corners, the atmosphere is designed to make every guest feel right at home. However, a heads-up: parking can be a challenge, so plan accordingly to enjoy your evening hassle-free.

Dizz's As Is boasts a menu that deserves a spotlight of its own. For those starting their journey here, the Steamed Littleneck Clams—fresh green lips steamed in dry white wine with herbs—are a must-try at just $15. If you're a seafood lover, the Seared Scallop served over sautéed spinach for $8 is nothing short of divine. As you move on, dive into their small plates, with offerings like the creamy Lobster Ravioli for $19, and the tender Petite Filet Plate, a beautifully seared 4 oz. filet mignon that melts in your mouth, paired with a sauce of the day for $22.

  • Customer Favorites:
  • Beef Stroganoff Plate: Medallions of beef braised to perfection paired with linguine – a comforting classic.
  • Honey Ginger Shrimp: A delightful dish, bursting with flavors that blend olive oil, honey, ginger, and garlic, priced at $12.

If you think you’ve settled in for a delightful meal, wait until dessert! Diners rave about the whipped cream pie, an unusual but exquisite treat featuring strawberries nestled in whipped cream between two different crusts, served with a side of fruit crème anglaise.

What makes Dizz's As Is truly remarkable is not just its food, but also the service. Customers have lauded the attentive and friendly staff, with owner Dominic often present to ensure every guest receives a personalized touch. The upbeat and quirky vibe, combined with the high level of care taken with each dish, makes for a memorable dining atmosphere.

In summary, Dizz's As Is isn't just another restaurant; it's a celebration of culinary adventure that captures the essence of Laguna Beach. Whether you're searching for a unique venue for a special occasion or a cozy spot to unwind with exceptional food, this establishment guarantees a delightful experience. Don't miss out on discovering this beloved local spot. Make your reservation today and prepare for a meal that lingers long after the last bite.

Location: 2794 Coast Hwy, Laguna Beach, CA 92651 | Phone: (949) 494-5250

START YOUR REVIEW OF Dizz's As Is
Stephen D.
Stephen D.

We have passed by Dizz's for years and always said we need to go there. Finally we had an evening without any plans. Made a reservation and went 6pm on a Sunday evening, there was no close by parking as expected, once inside there were only a few tables with occupied. The service was excellent and at a relaxed pace. Reasonable priced wine by the bottle to start with along with fresh bread. The nightly specials was our choices: a beef filet and it was nicely cooked and presented, and the Mai Mai grilled. Both had nice favorable sauces, so if you don't like sauces mention it. The ambiance is eclectic, mix for 1940-50s decor, mismatched table services, added to the quirky menu. Being right on PCH there can be moments of loud cars and motorcycles, being a warm evening the windows were open, but even with soft music conversations were easy. Dessert was outstanding. Prices are a bit lower than many other places in Laguna Beach.

Lori T.
Lori T.

We've continually have enjoyed great service and well prepared food. this dinner we each ordered stroganoff: one chicken, one beef. the meal starts off with pate and vermouth. next we had a shared salad and an order of garlic bread. a well made margarita was on hand too. if you like cheesy garlic bread, get it! we were filled to the brim even though desserts are tempting so we returned the next night to share the whipped cream pie. another definite must have served on a pretty plate of fruit crème anglais (or melted ice cream, not sure which). it's a most unusual pie of whole strawberries in whipped cream nestled between two different crusts. highly recommended!! iykyk the atmosphere is like being in a cottage with comforting lighting with some tables offering an ocean view. our thanks to all!

Pat M.
Pat M.

Our party ordered two of the specials, Sand Dabs and Filet, both cooked perfectly. The fish was fork-tender and covered in a very tasty caper sauce and served with steamed carrots and rice. The Filet was cooked medium rare and honestly the best filet I've had. The knife slid through the meat like it was butter. The mushroom sauce was excellent. We were served by Dominic, the owner of this long-held family restaurant. His recommendations were excellent and his service beyond reproach. The restaurant is a funky place with low lighting situated right on PCH. There is no parking lot so you have to park on PCH which can be a little tricky as there is no sidewalk to the restaurant. I highly recommend Dizz's As Is if you're looking for a memorable meal.

Suzy B.
Suzy B.

Company Holiday Party, thank you Ann & Michael for picking an awesome place for our holiday party. What a great place cozy local restaurant with excellent service and amazing food. I had surf & turf OMG ABSOLUTELY LOVED IT & my husband had the rack of lamb & he loved it . We had a party of 12 & everyone loved their food & excellent service. My husband had 2 espresso martini & the bartender did an amazing job. Dominque (owner) was really nice and greeted everyone.

Nicole P.
Nicole P.

We had a wonderful Anniversary dinner here last night! Sat on the quaint patio and watched the sunset. Love this place!

Gina M.
Gina M.

Thank you so much Mike. This place is such a great vibe. Great location right next to Victoria Beach Southern California, Laguna Hills on PCH. I ordered the lobster roll and fries and you definitely must stop by and visit if you're in the area. outdoor patio with the bar must come visit there's also a great mother nature like outdoor patio seating, which is very Namaste later on that evening. I also tried the Chino, which was fabulous.‍