Dizz's As Is Menu (Update 2025)
Welcome to Dizz's As Is, a hidden gem nestled along the scenic Coast Highway in Laguna Beach. This delightful steak and seafood restaurant captivates with its eclectic decor, reminiscent of the charming 1940s and '50s. The menu showcases a variety of tantalizing dishes that balance comfort and sophistication.
- Lamb Pops - Tender chops infused with garlic and herbs, offering a savory experience.
- Lobster Ravioli - Luxurious ravioli resting in creamy pesto basil sauce, a must-try.
- Seared Scallops - Perfectly cooked and adorned with lemon butter, these are a standout.
The intimate atmosphere, combined with exemplary service from the owner, makes every meal unforgettable. Whether you're indulging in hearty stroganoff or simply enjoying garlic bread with a well-made margarita, Dizz’s ensures every bite satisfies. Don't pass on dessert; the unique whipped cream pie is a crowd favorite!
Appetizers
Escargot
Served in shells with fresh garlic butter.
Steamed Littleneck Clams
Fresh new green lips steamed in dry white wine and herbs.
BBQ Chicken Wings
Wings backed with Dizz's own delightfully spicy BBQ sauce.
Honey Ginger Shrimp
Plump shrimp sauteed with olive oil, honey, ginger, and garlic.
Seared Scallop
One jumbo scallop seared lemon butter served over a bed of sauteed spinach.
Garlic Bread
Loaded with Dizz's own zesty garlic butter and topped with fsh grated Parmesan cheese.
Petite Filet Plate
A 4 oz. portion of filet mignon, seared, baked and topped with a sauce of the day. Served with tomato.
Small Sand Dabs Plate
Sand dabs are seared and baked, topped with a saute of lemon butter.
Lamb Pops Plate
3 chops rubbed with garlic, rosemary and pepper served over a lamb reduction sauce. Served with tomato.
Chicken StroganoffPlate
Chicken pieces braised with white wine, onions, mushrooms, and sour cream. Served over linguine.
Linguine and Meatballs Plate
3 pork and beef meatballs with marinara sauce. Served over linguine.
Lobster Ravioli Plate
4 lobster ravioli served over a creamy pesto basil sauce.
Seared Scallops Plate
3 seared scallops topped with a saute of lemon butter.
Beef Stroganoff Plate
Medallions of beef braised with red wine, onions, mushrooms, and sour cream. Served over linguine.
Dizz's Small Plates
Sides
Caesar
Green salad with Caesar dressing and cheese.